The Central Collective

923 N. Central St. Knoxville, TN


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Slow Cooking, Braising, and Sous Vide Class with Table Forty9

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Class cost if $54. Purchase your tickets from Table Forty9 HERE.

Inquiries to Tel: 865.297.3010  |  Email:

Chef Paul of Table Forty9 will lead you through a cooking class focusing on three cooking methods, Slow Cooking, Braising, and Introduction to Sous Vide. The class is BYOB, so please feel free to bring your favorite beverage to compliment these savory dishes.

Earlier Event: April 14
Pie Pop Up with Dale's Fried Pies
Later Event: April 23
Adult Intro to Tap!