Class cost if $54. Purchase your tickets from Table Forty9 HERE.
Inquiries to Tel: 865.297.3010 | Email: firstname.lastname@example.org
Chef Paul of Table Forty9 will lead you through a cooking class focusing on three cooking methods, Slow Cooking, Braising, and Introduction to Sous Vide. The class is BYOB, so please feel free to bring your favorite beverage to compliment these savory dishes.