Class cost is $60 - includes all materials, Dale's Fried Pies limited edition mug, and 12 take-home pies. RESERVE YOUR SPOT HERE
For the first time ever, Dale Mackey of Dale's Fried Pies is going to share her pie secrets with the public. During this two-hour workshop, participants will learn to mix and roll the perfect pie dough, prepare Dale's class old fashioned apple filling, create beautiful and consistent pies, and fry them on your stovetop. You'll leave with twelve pies of your own.
Class size is limited to 6 participants- don't wait to register!