The Central Collective

923 N. Central St. Knoxville, TN

 

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Farewell to Summer Pop Up Dinner with Rebel Kitchen

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Join Rebel Kitchen as they bid farewell to the bounty of summer, and look forward to the fall harvest season. Chef Paul will utilize ingredients from the last of what summer has to offer, and create a multi-course dinner celebrating those flavors and whats to come.

Farewell to Summer Menu-

"Conversations" Crudite
Creamy Eggs & Dill

Spiced Duck Ham, Springcreek Potatoes

Tomatoes "Last Call"!

Cobia Olive Oil Poached, Salted Cream, Lemon Preserve

"Pot Roast" Red Wine Short Rib, Confit Carrots, Celery Root

"Crispy" Local Apples, Clotted Cruz Cream, Almonds

"Live in each season as it passes; breathe the air, drink the drink, taste the fruit and resign yourself to the influence of the earth." ~ Henry David Thoreau

Earlier Event: October 8
Pandemic Board Game Day
Later Event: October 14
Good Sport Night